Smart Balance – balanced nutrition and yfood.

Nutrition is on everyone's mind. Every single day, we eat to fuel our bodies with energy and vital nutrients to keep going. A balanced, healthy diet can have a major impact on your well-being. It helps you stay energised, get sick less often, and just feel better overall.

But what does healthy eating really look like?

• Variety is everything: The more diverse your meals, the better you're covering all your nutrient bases. So, mix it up with foods from all groups.
• Balance it out: Balance means eating the right amount of each food group—some more, some less. Ideally, go mostly plant-based and top it off with some animal-based products. That way, you get a complete nutrient profile.
• Go big on veggies and fruit: Vegetables, fruit, and legumes bring in the big guns—vitamins, minerals, fibre—and they help you feel full. So, let them take centre stage on your plate.
• Whole grains for carbs: Carbs are our body's go-to energy source. Grains, grain products, and potatoes are the way to go, and whole grains are your best bet—they keep you full longer and bring in fibre, protein, vitamins, and minerals.
• Dairy for the win: Milk and dairy products are packed with high-quality protein, B vitamins, and calcium for healthy bones. From yoghurt to cheese, it's easy to sneak them into your routine.
• Animal products: Meat, fish, and eggs? They're great protein sources and a nice complement to your plant-based feasts. Fish also brings omega-3s and iodine to the table. And if you're vegetarian, no worries! Just swap meat and fish with eggs, legumes, or plant-based alternatives.
• Fats and oils: Keep it smart with fats. Go easy on the saturated ones (usually from animals) and load up on unsaturated fats from plant oils like rapeseed and flaxseed, as well as nuts and fatty fish.
• Cut back on sugar and salt: High amounts of sugar and salt? Not so great for your health. Sugar-heavy foods often lack nutrients and add unnecessary calories. But hey, you don't have to ditch them entirely—just treat yourself mindfully, in moderation.

Sounds easy, right? Well, in real life, following these rules can be tricky. We've all been there—busy schedule, short lunch break, or just running around. It's hard to find time for balanced, nutritious meals, and fast food or snacks seem to be the easiest option. Worst case? You skip the meal altogether.

That's where Smart Food comes in—a new category of food designed for real life. Here's why Smart Food is a game changer:

• Complete nutrient profile: Smart Food packs all the essential nutrients—proteins, carbs, fats, fibre, vitamins, and minerals—keeping you full and satisfied.
• Ultimate convenience: No time? No problem. Smart Food is ready when you are, with zero prep needed. It's perfect for those moments when you're short on time and healthy options are scarce.
• Great taste: Smart Food doesn't just tick the "nutrition" and "convenience" boxes—it tastes great, too. Because let's face it: eating well should also taste good, especially when you're on the go.

When it comes to balanced, healthy eating, Smart Food checks all the boxes. It's the perfect alternative when you don't have time for a full meal or can't find fresh, nutritious options. But remember, Smart Food is here to fill the gaps, not replace traditional meals made from fresh, high-quality ingredients. With yfood, we're making it easier to eat well in those busy moments—because a balanced diet should be within reach, even on your most hectic days.